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Principles of Enzymology for the Food Sciences by Whitaker, John R Publication: New York Marcel Dekker, Inc 1994 . xv, 625p. Date: 1994 Availability: Items available: Cental Instituite of Fisheries Education (1),
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Biotechnology and Food Process Engineering by Schwartzberg, Henry G Publication: New York Marcel Dekker, Inc. 1990 . viii, 493p. Date: 1990 Availability: Items available: Cental Instituite of Fisheries Education (1),
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Essays in Agricultural and Food Microbiology by Norris, J R Publication: Chichester John Wiley & Sons 1987 . x, 448p. Date: 1987 Availability: Items available: Cental Instituite of Fisheries Education (1),
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Fermentation Biotechnology Industrial Perspectives. Proceedings by Chand, Subhash Publication: New Delhi India Bitech Association . vi, 352p. Availability: Items available: Cental Instituite of Fisheries Education (1),
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Advances in Fishiers Technology and Biotechnology for Increased Profitability Papers by Voigt, Michael N Publication: Lancaster Technomic Publishing Co. Inc. 1990 . xi, 566p. Date: 1990 Availability: Items available: Cental Instituite of Fisheries Education (1),
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Fisheries Processing Biotechnological Applications by Martin, A M Publication: London Chapman & Hall 1994 . xiv, 494p. Date: 1994 Availability: Items available: Cental Instituite of Fisheries Education (6),
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Biochemistry of Foods by Eskin, N A Michael Publication: San Diego Academic Press Inc. 1990 . xiii, 557p. Date: 1990 Availability: Items available: Cental Instituite of Fisheries Education (1),
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Antimicrobials in Foods by Davidson, P Michael Publication: New York Marcel Dekker, Inc. 1993 . viii, 647p. Date: 1993 Availability: Items available: Cental Instituite of Fisheries Education (2),
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Food Biotechnology by Knorr, Dietrich Publication: New York Marcel Dekker Inc. 1987 . xiii, 613p. Date: 1987 Availability: Items available: Cental Instituite of Fisheries Education (2),
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Food Emulsions by Larsson, Kare Publication: New York Marcel Dekker, Inc. 1990 . x, 510p. Date: 1990 Availability: Items available: Cental Instituite of Fisheries Education (1),
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Biotechnological Applications For Food Security in Developing Countires by Srivastava, H C Publication: New Delhi Oxford & IBH Publishing Co Pvt Ltd 1993 . xxvii, 616p. Date: 1993 Availability: Items available: Cental Instituite of Fisheries Education (2),
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Biotechnology in functional foods and nutraceuticals / by D.Bagchi at. all. Publication: Boca Raton : CRC Press, 2010 . xviii, 573 p. : , Functional food and biotechnology in japan,Improving the Bioavailability of polyphenols 27 cm. Date: 2010 Availability: No items available:
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Biotechnology in functional foods and nutraceuticals / by D Bagchi at.all. Publication: Boca Raton : CRC Press, 2010 . xviii, 573 p. : , Advance in Biotechnology,Functional foods and Biotechnology in Japan 27 cm. Date: 2010 Availability: Items available: Cental Instituite of Fisheries Education (1),
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Handbook of sustainability for the food sciences / by Morawicki, Rubén O. Publication: Hoboken, NJ : John Wiley & Sons, 2012 . xvii, 375 p. : 26 cm. Date: 2012 Availability: Items available: Cental Instituite of Fisheries Education (1),
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Biopolymers in food colloids : thermodynamics and molecular interactions / by Semenova, Maria G. Publication: Leiden ; | Boston : Brill, 2010 . xii, 369 p. : 25 cm. Date: 2010 Availability: Items available: Cental Instituite of Fisheries Education (1),
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