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Dictionary of Nutrition and Food Technology by Bender, Arnold E Publication: London Butterworths 1965 . viii, 221p. Date: 1965 Availability: No items available:
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Encyclopaedia of Food Science Food Technology and Nutrition. Vol 5 Malt-Pesticides and Herbicides by Macrae, R Publication: London Academic Press 1993 . vii, 3541p. Date: 1993 Availability: No items available:
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Wiley Encyclopedia of Food Science and Technology. Vol 1 by Francis, Frederick J Publication: New York A Wiley-Interscience Publication 2000 . xxi, 662p. Date: 2000 Availability: No items available:
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Handbook of Food Engineering Practice by Valentas, Kenneth J Publication: Boca Raton CRC Press 1997 . 718p. Date: 1997 Availability: No items available:
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Food Safety and Toxicity by Vries, John de Publication: Boca Raton CRC Press 1997 . 349p. 24cms. Date: 1997 Availability: Items available: Cental Instituite of Fisheries Education (3),
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Encyclopaedia of Food Science Food Technology and Nutrition. Vol 2 Catering-Down's Syndrome by Macrae, R Publication: London Academic Press 1993 . 745-1442p. Date: 1993 Availability: No items available:
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Encyclopaedia of Food Science Food Technology and Nutrition. Vol 6 pH-Soya Milk by Macrae, R Publication: London Academic Press 1993 . 3543-4242p. Date: 1993 Availability: No items available:
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Handbook of Food and Nutrition by Blank, F C Publication: Bikanmer Agro Botanical Publishers 1996 . 481p. Date: 1996 Availability: No items available:
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Encyclopaedia of Food Science Food Technology and Nutrition. Vol 1 A-Cassava by Macrae, R Publication: London Academic Press 1993 . 743p. Date: 1993 Availability: No items available:
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Dictionary of Nutrition and Food Technology by Bender, Arnold E Publication: Cambridge Woodhead Publishing Ltd 1998 . 336p. Date: 1998 Availability: No items available:
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Wiley Encyclopedia of Food Science and Technology. Vol 4 by Francis, Frederick J Publication: New York A Wiley-Interscience Publication 2000 . 2069-2768p. Date: 2000 Availability: No items available:
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Wiley Encyclopedia of Food Science and Technology. Vol 3 by Francis, Frederick J Publication: New York A Wiley-Interscience Publication 2000 . 1379-2068p. Date: 2000 Availability: No items available:
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Wiley Encyclopedia of Food Science and Technology. Vol 2 by Francis, Frederick J Publication: New York A Wiley-Interscience Publication 2000 . 663-1378p. Date: 2000 Availability: No items available:
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Encyclopaedia of Food Science Food Technology and Nutrition. Vol 4 Fumigants-Malnutrition by Macrae, R Publication: London Academic Press 1993 . 2147-2853p. Date: 1993 Availability: No items available:
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Encyclopaedia of Food Science Food Technology and Nutrition. Vol 7 Spectroscopy-Z by Macrae, R Publication: London Academic Press 1993 . 4243-4998p. Date: 1993 Availability: No items available:
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Encyclopaedia of Food Science Food Technology and Nutrition. Vol 8 Index and Directories by Macrae, R Publication: London Academic Press 1993 . 4999-5365p. Date: 1993 Availability: No items available:
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