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Food Microbiology Fundamentals and Frontiers by Doyle, Michael P Publication: Washington American Society for Microbiology 1997 . xvi, 768p. Date: 1997 Availability: Items available: Cental Instituite of Fisheries Education (1),
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Food microbiology an introduction by Montville Thomas J. Publication: Washington ASM Press 2005 . 380p., 26cms. Date: 2005 Availability: Items available: Cental Instituite of Fisheries Education (1),
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Food Microbiology an Introduction by Montville Thomas J. Publication: Washington ASM Press 2012 . 547p. 28cms. Date: 2012 Availability: Items available: Cental Instituite of Fisheries Education (3),
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