Sensory Evaluation of Food
Published by : Marcel Dekker, Inc. (New York) Physical details: xv, 487p. ISBN:0824773373. Year: 1986Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
![]() |
Cental Instituite of Fisheries Education | 664.072072 O'M (Browse shelf(Opens below)) | Available | 13580 | |
![]() |
Cental Instituite of Fisheries Education | 664.072072 O'M (Browse shelf(Opens below)) | Available | 16057 | |
![]() |
Cental Instituite of Fisheries Education | 664.072072 O'M (Browse shelf(Opens below)) | Available | 14023 | |
![]() |
Cental Instituite of Fisheries Education | 664.072072 O'M (Browse shelf(Opens below)) | Available | 13903 |
Browsing Cental Instituite of Fisheries Education shelves Close shelf browser (Hides shelf browser)
664.072072 O'M Sensory Evaluation of Food | 664.072072 O'M Sensory Evaluation of Food | 664.072072 O'M Sensory Evaluation of Food | 664.072072 O'M Sensory Evaluation of Food | 519.544 BAK Item Response Theory | 333.9569 HIC Recreational Fisheries | 333.9569 HIC Recreational Fisheries |
There are no comments on this title.