Nutritional Evaluation of Food Processing
Published by : Van Nostrand Reinhold Company (New York) Physical details: xiii, 786p. ISBN:0442247621. Year: 1988Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Cental Instituite of Fisheries Education | 664.07 KAR (Browse shelf(Opens below)) | Available | 14140 |
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