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Cultivation of Fish Fry and Its Live Food Proceedings September 23 to 28, 1977 Poland by Styczynska-Jurewicz, E [Et. al] Publication: Belgium European Mariculture Society 1979 . xii, 534p. Date: 1979 Availability: Items available: Cental Instituite of Fisheries Education (1),
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Manual on the Production and Use of Live Food for Aquaculture by Lavens, Patrick Publication: ROME FAO 1996 . ix, 295p. Date: 1996 Availability: No items available:
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Stability of vitamin C during processing, storage and leaching of live food organisms and artificial feeds dissertation submitted to the CIFE (deemed university) towards partial fulfillment for the degree of Master of Science in Fisheries Management by Madhavi, K. Publication: Mumbai Central Institute of Fisheries Education 1992 . xii; (120) , Includes summary and discussion | Includes list of plates and list of table | Include list of figure 30 cm. Date: 1992 Availability: Items available: Cental Instituite of Fisheries Education (1),
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