Manual on the Production and Use of Live Food for Aquaculture

by Lavens, Patrick
Additional authors: Sorgeloos, Patrick --
Published by : FAO (ROME) Physical details: ix, 295p. ISBN:9251039348.
Subject(s): Aquaculture | Fish Feed | Live Food
Year: 1996
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Holdings
Item type Current library Call number Status Date due Barcode
Reference Books Reference Books Cental Instituite of Fisheries Education
R-639.8 LAV (Browse shelf(Opens below)) Not for loan 15065

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