Handbook of Fruit Science and Technology

by Salunkhe, D K
Additional authors: Kadam, S S --
Published by : Marcel Dekker, Inc. (New York) Physical details: xii, 611p. ISBN:0824796438.
Subject(s): Fruit Culture | Fruit Processing
Year: 1995
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Holdings
Item type Current library Call number Status Date due Barcode
Reference Books Reference Books Cental Instituite of Fisheries Education
R-634.04 SAL (Browse shelf(Opens below)) Not for loan 13952

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