Nutrition :
Additional authors:
Whitney, Eleanor Noss.
Edition statement:13th ed.
Published by :
Wadsworth Cengage Learning,
([Belmont, Calif.] :)
Physical details: xix, 623, [220] pages : ill. ; 28 cm.
ISBN:9781133603184 (Student edition); 1133603181 (Student edition); 9781133610113 (Loseleaf edition); 1133610110 (Loseleaf edition).
Year: 2013
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Cental Instituite of Fisheries Education | 613.2 WHI (Browse shelf(Opens below)) | Available | 27007 |
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613.2 TAY Advances in Food and Nutrition Research: Vol-47 | 613.2 TAY Advances in Food and Nutrition Research | 613.2 WAI Superfood and Functional Food | 613.2 WHI Nutrition : | 613.2 WOR Nutrition promotion : | 613.2 WOR Nutrition Promotion | 613.28 KAM Dietary fibre / |
Includes bibliographical references and index.
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