Nutrition : (Record no. 37039)

MARC details
000 -LEADER
fixed length control field 01270cam a22003737a 4500
001 - CONTROL NUMBER
control field 17578969
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210210161333.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130103s2013 caua b 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2013930118
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781133603184 (Student edition)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1133603181 (Student edition)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781133610113 (Loseleaf edition)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1133610110 (Loseleaf edition)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocn816513218
040 ## - CATALOGING SOURCE
Original cataloging agency YDXCP
Transcribing agency YDXCP
Modifying agency BTCTA
-- OCLCQ
-- GYS
-- OCLCA
-- DLC
042 ## - AUTHENTICATION CODE
Authentication code lccopycat
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number 613.2 WHI
Item number .S5365 2013
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Webb, Frances Sizer.
245 00 - TITLE STATEMENT
Title Nutrition :
Remainder of title concepts & controversies /
Statement of responsibility, etc Frances Sienkiewicz Sizer, Ellie Whitney.
246 3# - VARYING FORM OF TITLE
Title proper/short title Nutrition :
Remainder of title concepts and controversies
250 ## - EDITION STATEMENT
Edition statement 13th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc [Belmont, Calif.] :
Name of publisher, distributor, etc Wadsworth Cengage Learning,
Date of publication, distribution, etc 2013
300 ## - PHYSICAL DESCRIPTION
Extent xix, 623, [220] pages :
Other physical details ill. ;
Dimensions 28 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutrition.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutrition
General subdivision Requirements.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Whitney, Eleanor Noss.
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c copycat
d 2
e ncip
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          Cental Instituite of Fisheries Education Cental Instituite of Fisheries Education 02/10/2021 International Books Services 17638.00   613.2 WHI 27007 02/10/2021 02/10/2021 Books
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