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Solid state fermentation of oil cakes and wheat flour and evaluation of the products in shrimp feed

by M. Vijaykumar Series: Thesis . 505 Published by : Central Institute of Fisheries Education (Mumbai) Physical details: xiii, 85p. : b ill. ; Figure. ; Table. ; 30 cm.

Subject(s): Fisheries -- India | Fermentation | Shrimp | SSF

Year: 2003

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Item type	Current library	Call number	Status	Date due	Barcode
MFSC Dissertation	Cental Instituite of Fisheries Education	660.28449 M. (Browse shelf(Opens below))	Available		MF1292

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Includes summary, discussion and result

Includes list of tables, figures and plates

Includes bibliographical references p.( 69 - 85 )

Thesis ( M. F. Sc ) -- Central Institute of Fisheries Education, 2003

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