Food drying science and technology
Published by : DEStech Publications Inc. (U.S.A.) Physical details: 792p., 24cms. ISBN:1932078565. Year: 2008| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Cental Instituite of Fisheries Education | 664.0284 HUI (Browse shelf(Opens below)) | Available | 20296 |
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| 664.0282 RIC Improving the thermal processing of foods | 664.0284 BAK Industrial Drying of Foods | 664.0284 GRE Practical Dehydration | 664.0284 HUI Food drying science and technology | 664.0284 VAN Food Dehydration. Vol 2 | 664.02853 TRE The Freezing Preservation of Foods. Vol 1 | 664.0288 WIL Food Irradiation a reference guide |
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