HACCP and ISO 22000
Arvanitoyannis,I.S.
HACCP and ISO 22000 - New Delhi Wiley- Blackwell 2009 - 549 p. 24 cms - Application to Foods of Animal Origin .
9781405153669
363.1926 ARV
HACCP and ISO 22000 - New Delhi Wiley- Blackwell 2009 - 549 p. 24 cms - Application to Foods of Animal Origin .
9781405153669
363.1926 ARV