Studies on preparation of fish sausage and it's storage characteristics
Churi, Shashank Sharad
Studies on preparation of fish sausage and it's storage characteristics dissertation submitted in the partial fulfillment of the requirement for the award of the degree of the Master of Fisheries Science in Fisheries Resource Management (FRM) Shashank Sharad Churi - Mumbai Central Institute of Fisheries Education 2000 - ix; (63) ill. ; Figure. ; Table. ; 30 cm. - Dissertation 326 . - Central Institute of Fisheries Education Department of Fisheries 2000 M. F. SC Dissertation . - M. F. Sc Dissertation ; 326 .
Includes summary and discussion Includes list of plates and list of table Include list of figure
Dissertation (M. F. Sc.) -- Central Institute of Fisheries Education,2000
Includes bibliographical references p.(52-63)
Fisheries--India
EEZ
Raw Fish
Fish Sausage
Storage characteristics
664.94 / CHU
Studies on preparation of fish sausage and it's storage characteristics dissertation submitted in the partial fulfillment of the requirement for the award of the degree of the Master of Fisheries Science in Fisheries Resource Management (FRM) Shashank Sharad Churi - Mumbai Central Institute of Fisheries Education 2000 - ix; (63) ill. ; Figure. ; Table. ; 30 cm. - Dissertation 326 . - Central Institute of Fisheries Education Department of Fisheries 2000 M. F. SC Dissertation . - M. F. Sc Dissertation ; 326 .
Includes summary and discussion Includes list of plates and list of table Include list of figure
Dissertation (M. F. Sc.) -- Central Institute of Fisheries Education,2000
Includes bibliographical references p.(52-63)
Fisheries--India
EEZ
Raw Fish
Fish Sausage
Storage characteristics
664.94 / CHU