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Food Canning Technology by Larousse, Jean Publication: New York Wiley-VCH 1997 . xv, 719p. Date: 1997 Availability: Items available: Cental Instituite of Fisheries Education (1),
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Handbook of Canning and Aseptic Packaging by Ranganna, S Publication: New Delhi Tata McGraw-Hill Publishing Company Limited 2000 . xviii, 615p. Date: 2000 Availability: No items available:
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