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Gelatinized to nongelatinized starch ratio in the diet of Labeo rohita fingerlings for maximum growth and immunity dissertation submitted in the partial fulfillment of the requirements for the degree of Master of Fisheries Science (Fish Nutrition and Biochemistry) by Kumar,Vikas Publication: Mumbai Central Institute of Fisheries Education 2006 . xxv; (236)p : , Includes summary and discussion,appendices | Includes list of plates and list of table | Include list of figure 30 cm. Date: 2006 Availability: Items available: Cental Instituite of Fisheries Education (1),
Effect of different sources and levels of gelatinized carbohydrate on nutrient utilization in catla catla fingerlings dissertation submitted in partial fulfillment of degree of master of science in ( Fish Nutrition and Biochemistry ) by Yengkokpam, Sona Publication: Mumbai Central Institute of Fisheries Education 2003 . xvi, 128p. : b ill. ; Figure. ; Table. ; , Includes summary, discussion and result | Includes list of tables and figures | Includes acronym 30 cm. Date: 2003 Availability: Items available: Cental Instituite of Fisheries Education (1),
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