Effect of natural antioxidants on the quality and storage stability of freeze-dried coated fish balls
Series: Thesis . 663 Published by : Central Institute of Fisheries Education (Mumbai) Physical details: xvi, 106 p. : ill. ; Figure. ; Table. ; 30 cm. Year: 2007Item type | Current library | Call number | Status | Date due | Barcode |
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MFSC Dissertation | Cental Instituite of Fisheries Education | 641.44 MAI (Browse shelf(Opens below)) | Available | MF1476 |
Includes summary, discussion and result
Includes figures, tables and photographs
Includes appendices
Includes bibliographical references p.( 91 - 105 )
Thesis ( M. F. Sc ) -- Central Institute of Fisheries Education, 2007
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