Fermentation Biotechnology

by Chand, Subhash
Additional authors: Jain, S C --
Published by : India Bitech Association (New Delhi) Physical details: vi, 352p.
Subject(s): Fermentation | Food Biotechnology
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Cental Instituite of Fisheries Education
660.28449 CHA (Browse shelf(Opens below)) Available 15869

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