Your search returned 45 results.

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		Microbiology in Agriculture, Fisheries and Food by Skinner, F A Publication: London Academic Press 1976 . xv, 274p. Date: 1976 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

		No cover image available Food Microbiology by Frazier, W C Publication: New Delhi McGraw-Hill Book Company 1986 Date: 1986 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

		The Microbiological Safety and Quality of Foods: Vol-1 & 2 by Lund B.M. Publication: Maryland Aspen Publishers, Inc. 2000 . 1885p.,26cms. Date: 2000 Availability: No items available: Add to cart (remove)

		Essentials of thermal processing by Tucker, Gary. Publication: Chichester, West Sussex, UK ; \| Ames, Iowa : Wiley-Blackwell, 2011 . xxi, 264 p. : 26 cm. Date: 2011 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

		Handbook of prebiotics and probiotics ingredients : health benefits and food applications Publication: Boca Raton : CRC Press, 2010 . xvii, 435 p. : 24 cm. Date: 2010 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

		Handbook of fermented functional foods / Publication: Boca Raton : CRC Press, 2008 . xviii, 581 p. : 25 cm. Date: 2008 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

		Foodborne pathogens hazards, risk analysis, and control Publication: Boca Raton : \| Oxford : CRC ; \| Woodhead Pub., 2009 . 1 online resource (xxii, 1224 p.) : , Description based on print version record. \| Previous ed.: 2002. 24CMS. Date: 2009 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

		Determining mycotoxins and mycotoxigenic fungi in food and feed Publication: Cambridge, UK : Woodhead Publishing, 2011 . 1 online resource (xxiv, 427 p.) : 24CMS. Date: 2011 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

		Physicochemical aspects of food engineering and processing / Publication: Boca Raton, FL : CRC Press, 2011 . xviii, 363 p. : 25 cm. Date: 2011 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

		Case studies in food microbiology for food safety and quality / by Pawsey, Rosa K. Publication: Cambridge, UK : Royal Society of Chemistry, 2002 . xxx, 460 p. : 24 cm. Date: 2002 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

		Microbial source tracking / Publication: Washington, D.C. : ASM Press, 2007 . xiii, 285 p. : 24 cm. Date: 2007 Availability: Items available: Cental Instituite of Fisheries Education (6), Place hold Add to cart (remove)

		PCR methods in foods / Publication: New York, NY : Springer, 2006 . vii, 148 p. : 24 cm. Date: 2006 Availability: Items available: Cental Instituite of Fisheries Education (2), Place hold Add to cart (remove)

		Ready-to-eat foods : microbial concerns and control measures / Publication: Boca Raton : CRC Press, 2010 . xii, 259 p. : 25 cm. Date: 2010 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

		Genomes of foodborne and waterborne pathogens / Publication: Washington, DC : ASM Press, 2011 . xii, 352 p. : 29 cm. Date: 2011 Availability: Items available: Cental Instituite of Fisheries Education (3), Place hold Add to cart (remove)

		Natural antimicrobials in food safety and quality / Publication: Wallingford, Oxfordshire ; \| Cambridge, MA : CABI, 2011 . xiii, 368 p. : 25 cm. Date: 2011 Availability: Items available: Cental Instituite of Fisheries Education (6), Place hold Add to cart (remove)

		Tracing pathogens in the food chain / Publication: Cambridge ; \| Philadelphia : Woodhead Pub., 2011 . xxv, 610 p. : 24 cm. Date: 2011 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

		Microbial food contamination / Publication: Boca Raton : CRC Press, 2008 . xxii, 607 p. : 25 cm. Date: 2008 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

		Microbiological research and development for the food industry / Publication: Boca Raton [Fla.] : CRC Press, 2013 . x, 345 p. : 24 cm. Date: 2013 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

		Guide to foodborne pathogens / Publication: . pages cm Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

		Microbiological examination methods of food and water : a laboratory manual / by Silva, Neusely da. Publication: . xxvii, 456 pages : , "A balkema book." 28 cm Availability: Items available: Cental Instituite of Fisheries Education (3), Place hold Add to cart (remove)

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Your search returned 45 results.