Evaluation of critical control points in fish processing industries around mumbai with special reference to indicator species escherichia coli

by Akhtar, M. Naseem Series: Thesis . 67 Published by : Central Institute of Fisheries Education (Mumbai) Physical details: xv; (201)p : ill. ; Figure. ; Table. ; 30 cm.
Subject(s): Fisheries -- India | Escherichia coli | Fish Processing | Control point | Antimicrobial agent
Year: 2002
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Holdings
Item type Current library Call number Status Date due Barcode
Phd Cental Instituite of Fisheries Education
338.3727 AKH (Browse shelf(Opens below)) Available PH77

Includes summary and discussion

Includes list of plates and list of table

Include list of figure

Includes bibliographical references (163-201)

Thesis (Ph.D.) -- Central Institute of Fisheries Education,2002

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