Evaluation of critical control points in fish processing industries around mumbai with special reference to indicator species escherichia coli
Akhtar, M. Naseem
Evaluation of critical control points in fish processing industries around mumbai with special reference to indicator species escherichia coli thesis submitted in partial fulfillment of the requirements for the degree of Ph. D. (Fisheries Resource Management) M. Naseem Akhtar - Mumbai Central Institute of Fisheries Education 2002 - xv; (201)p : ill. ; Figure. ; Table. ; 30 cm. - Thesis 67 . - Central Institute of Fisheries Education Department of Fisheries 2002 Ph. D. Thesis . - Ph. D. Thesis ; 67 .
Includes summary and discussion Includes list of plates and list of table Include list of figure
Thesis (Ph.D.) -- Central Institute of Fisheries Education,2002
Includes bibliographical references (163-201)
Fisheries--India
Escherichia coli
Fish Processing
Control point
Antimicrobial agent
338.3727 / AKH
Evaluation of critical control points in fish processing industries around mumbai with special reference to indicator species escherichia coli thesis submitted in partial fulfillment of the requirements for the degree of Ph. D. (Fisheries Resource Management) M. Naseem Akhtar - Mumbai Central Institute of Fisheries Education 2002 - xv; (201)p : ill. ; Figure. ; Table. ; 30 cm. - Thesis 67 . - Central Institute of Fisheries Education Department of Fisheries 2002 Ph. D. Thesis . - Ph. D. Thesis ; 67 .
Includes summary and discussion Includes list of plates and list of table Include list of figure
Thesis (Ph.D.) -- Central Institute of Fisheries Education,2002
Includes bibliographical references (163-201)
Fisheries--India
Escherichia coli
Fish Processing
Control point
Antimicrobial agent
338.3727 / AKH