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Genomics and proteomics in nutrition by Berdanier C.D. Publication: New York Marcel Dekker Inc. 2004 . 507p., 26cms. Date: 2004 Availability: Items available: Cental Instituite of Fisheries Education (1),
Handbook of food toxicology by Deshpande S.S. Publication: New York Marcel Dekker, Inc. 2002 . 903p., 26cms. Date: 2002 Availability: Items available: Cental Instituite of Fisheries Education (1),
Food lipids Chemistry, nutrition, and biotechnology by Akoh C.C. Publication: New York Marcel Dekker, Inc. 2002 . 1005p., 24cms. Date: 2002 Availability: Items available: Cental Instituite of Fisheries Education (1),
Fatty acids in foods and their health implications by Chow C.K. Publication: New York Marcel Dekker, Inc. 2000 . 1045p., 24cms. Date: 2000 Availability: Items available: Cental Instituite of Fisheries Education (1),
Cytokines in animal health and disease by Myers M.J. Publication: New York Marcel Dekker, Inc. 1995 . 465p., 24cms. Date: 1995 Availability: Items available: Cental Instituite of Fisheries Education (1),
Hand book of Water Analysis by Leo M. L. Publication: New York Marcel Dekker, Inc. 2000 . 921 Date: 2000 Availability: Items available: Cental Instituite of Fisheries Education (1),
Handbook of weed management systems by Smith A.E. Publication: New York Marcel Dekker. inc. 1995 . 741p., 24cms. Date: 1995 Availability: Items available: Cental Instituite of Fisheries Education (1),
Food protein analysis : quantitative effects on processing / by Owusu-Apenten, R. K. Publication: New York : Marcel Dekker, 2002 . xi, 463 p. : 24 cm. Date: 2002 Availability: Items available: Cental Instituite of Fisheries Education (1), Withdrawn (1),
Complex Carbohydrates in Foods by Sungsoo,S. Publication: New York Marcel Dekker 1999 . 676 p. 24 cms Date: 1999 Availability: Items available: Cental Instituite of Fisheries Education (2),
Cellular and molecular biology of nitric oxide / by Laskin, Jeffrey D., Publication: New York : Marcel Dekker, 1999 . ix, 388 p. : 24 cm. Date: 1999 Availability: Items available: Cental Instituite of Fisheries Education (1),
Advances in Chromatography: Vol-33 by Brown P.R. Publication: New York Marcel Dekker 1993 . 288p. 25cms. Date: 1993 Availability: No items available: Withdrawn (1),
Food Texture Instrumental and Sensory Measurement by Moskowitz H.R. Publication: New York Marcel Dekker 1987 . 335p. 25cms. Date: 1987 Availability: Items available: Cental Instituite of Fisheries Education (1),
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