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Results of search for 'au:Chichester, C O'
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Authors
Chichester, C O
Graham, H D
Topics
Fish Processing
Fish Product Quality
Food Microbiology
Microbial Safety
Quality Control
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Microbial Safety of Fishery Products
by
Chichester, C O
Publication:
New York Academic Press 1973 . xv, 334p.
Date:
1973
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The Chemistry of Palnt Pigments
by
Chichester, C O
Publication:
New York Academic Press 1972
Date:
1972
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Advances in Food Research. Vol 16
by
Chichester, C O
Publication:
New York Academic press Inc Publishers 1968
Date:
1968
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