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Technology evaluation and improvement of 'Lona Ilish' - a traditional salt fermented fish product of northeast india

by Majumdar, Ranendra Kumar Series: Thesis . 99 Published by : Central Institute of Fisheries Education (Mumbai) Physical details: xxii;(256)p : ill. ; Figure. ; Table. ; 30 cm.

Subject(s): Fisheries -- India | Lona ilish | Fish product | Fermented fish | Nitrogen pack

Year: 2005

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Phd	Cental Instituite of Fisheries Education	664.94 MAJ (Browse shelf(Opens below))	Available		PH120

Includes summary and discussion,appendix (255-256)

Includes list of plates and list of table

Include list of figures and results and discussion

Includes bibliographical references p. (235-254)

Thesis (Ph.D.) -- Central Institute of Fisheries Education, 2005

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