The Freezing Preservation of Foods. Vol 1
Published by : The AVI Publishing Company, Inc. (Westport) Physical details: xxi, 1214p. Year: 1957Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Cental Instituite of Fisheries Education | 664.02853 TRE (Browse shelf(Opens below)) | Available | 2686 |
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