Methods in Food and Dairy Microbiology
Published by : AVI Publishing Company, Inc. (Westport) Physical details: ix, 142p. ISBN:0870554115. Year: 1982Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Cental Instituite of Fisheries Education | 664.001579 DIL (Browse shelf(Opens below)) | Available | 10527 |
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571.917482 HOO Diseases of Carp and Other Cyprinid Fishes | 664 PRO Profitability of Food Processing | 664.07 NAK Food Proteins Properties and Characteriztion | 664.001579 DIL Methods in Food and Dairy Microbiology | 664.07 MAR Manual of Food Quality Control. 1 | 641.331 LAS Amino Acid Composition and Biological Value of Cereal Proteins | 641.692 KEW Delightful Recipes: Fish, Prawns, and Sea Foods |
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