Encyclopedia of Food Sciences and Nutrition (Volume - 1 to 6)
Series: Food Science, Food Microbiology, Food Science and Chemistry, Advanced Nutrition, Therapeutic Nutrition, Nutritional Biochemistry . Volume - 1 to 6 Published by : ETP ED- Tech Press (UK) Physical details: 279 pg 24 cms ISBN:9781804063811. Year: 2024| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Reference Book | Cental Instituite of Fisheries Education | 664.003 GRE (Browse shelf(Opens below)) | Available | 29252 | |
| Reference Book | Cental Instituite of Fisheries Education | 664.003 GRE (Browse shelf(Opens below)) | Available | 29253 | |
| Reference Book | Cental Instituite of Fisheries Education | 664.003 GRE (Browse shelf(Opens below)) | Available | 29254 | |
| Reference Book | Cental Instituite of Fisheries Education | 664.003 GRE (Browse shelf(Opens below)) | Available | 29255 | |
| Reference Book | Cental Instituite of Fisheries Education | 664.003 GRE (Browse shelf(Opens below)) | Available | 29256 | |
| Reference Book | Cental Instituite of Fisheries Education | 664.003 GRE (Browse shelf(Opens below)) | Available | 29257 |
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| 664.003 GRE Encyclopedia of Food Sciences and Nutrition (Volume - 1 to 6) | 664.003 GRE Encyclopedia of Food Sciences and Nutrition (Volume - 1 to 6) | 664.003 GRE Encyclopedia of Food Sciences and Nutrition (Volume - 1 to 6) | 664.003 GRE Encyclopedia of Food Sciences and Nutrition (Volume - 1 to 6) | 664.003 KOR Study of Food Science and Nutrition | 664.003 SYK Food Technology and Nutrigenomics | 664.00688 SMI Food Industry and the Internet |
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