Encyclopedia of Food Sciences and Nutrition (Volume - 1 to 6)

by Greenwell K Vincent Series: Food Science, Food Microbiology, Food Science and Chemistry, Advanced Nutrition, Therapeutic Nutrition, Nutritional Biochemistry . Volume - 1 to 6 Published by : ETP ED- Tech Press (UK) Physical details: 279 pg 24 cms ISBN:9781804063811. Year: 2024
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Holdings
Item type Current library Call number Status Date due Barcode
Reference Book Cental Instituite of Fisheries Education
664.003 GRE (Browse shelf(Opens below)) Available 29252
Reference Book Cental Instituite of Fisheries Education
664.003 GRE (Browse shelf(Opens below)) Available 29253
Reference Book Cental Instituite of Fisheries Education
664.003 GRE (Browse shelf(Opens below)) Available 29254
Reference Book Cental Instituite of Fisheries Education
664.003 GRE (Browse shelf(Opens below)) Available 29255
Reference Book Cental Instituite of Fisheries Education
664.003 GRE (Browse shelf(Opens below)) Available 29256
Reference Book Cental Instituite of Fisheries Education
664.003 GRE (Browse shelf(Opens below)) Available 29257

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