Food Diversity Between Rights, Duties and Autonomies
Series: Legal Perspectives for a Scientific, Cultural and Social Debate on the Right to Food and Agroecology Published by : Springer (Switzerland) Physical details: 503 p Hard Bound 22 cms ISBN:9783319751955. Year: 2018Item type | Current library | Call number | Status | Date due | Barcode |
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Cental Instituite of Fisheries Education | 363.8 ISO (Browse shelf(Opens below)) | Available | 27182 |
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363.8 CHE Health, nutrition and food demand / | 363.8 CHE Health, nutrition and food demand / | 363.8 CHE Health, nutrition and food demand / | 363.8 ISO Food Diversity Between Rights, Duties and Autonomies | 363.8 MEN Delivering Performance in Food Supply Chains | 363.85609 SWI Global Supply Chains, Standards And The Poor | 363.9 GOW Science Populations and Development |
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