Food Diversity Between Rights, Duties and Autonomies
Series: Legal Perspectives for a Scientific, Cultural and Social Debate on the Right to Food and Agroecology Published by : Springer (Switzerland) Physical details: 503 p Hard Bound 22 cms ISBN:9783319751955. Year: 2018| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Cental Instituite of Fisheries Education | 363.8 ISO (Browse shelf(Opens below)) | Available | 27182 |
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