Macromolecular interactions in food technology /
Additional authors:
Parris, Nicholas,
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1937-
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International Chemical Congress of Pacific Basin Societies
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(1995 :
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Honolulu, Hawaii)
Series:
ACS symposium series ;
. 650
Published by :
American Chemical Society,
(Washington, DC :)
Physical details: x, 304 p. : ill. (some col.) ; 24 cm.
ISBN:0841234663.
Subject(s):
Macromolecules
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Congresses.
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Food
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Composition
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Congresses.
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Food industry and trade
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Congresses.
Year: 1996
Online resources:
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Cental Instituite of Fisheries Education | 664 PAR (Browse shelf(Opens below)) | Available | 26511 |
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"Developed from a symposium sponsored by the ACS Division of Agrochemicals at the 1995 International Chemical Congress of Pacific Basin Societies," [in Honolulu, Hawaii, December 17-22, 1995].
Includes bibliographical references and indexes.
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