Food Processing:Stategies for Quality Assessment
Published by : Springer (London) Physical details: 510 p hard bound 24 cms ISBN:9781493913770. Year: 2014| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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CIFE- Kakinada Center | 641.3 MAL (Browse shelf(Opens below)) | Available | 25896 |
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| 639.80954 AHI Integrated Aquaculture | 639.95 PAN Fish Pharmacology & Toxicology | 641.1 MHA Essential of Nutrition | 641.3 MAL Food Processing:Stategies for Quality Assessment | 641.36 SAH Textbook on meat, poultry and fish technology | 641.69 SAX Machaliyon tatha Jaliya Jiv Jantuvo ke Vayanjan (HINDI) | 658.9 VAR Integrated wastershed approach for natural resource management |
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