Novel food processing :
Additional authors:
Ahmed, Jasim.
Series:
Electro-technologies for food processing series
Published by :
CRC Press,
(Boca Raton, Fla. :)
Physical details: xvii, 491p. : ill. ; 26 cm.
ISBN:9781420071191 (alk. paper).
Subject(s):
Food industry and trade
--
Quality control.
|
Food industry and trade
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Technological innovations.
|
Food
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Analysis.
Year: 2010
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Cental Instituite of Fisheries Education | 664.07 AHM (Browse shelf(Opens below)) | Available | 22978 |
Browsing Cental Instituite of Fisheries Education shelves Close shelf browser (Hides shelf browser)
664.062 HUT Food colour & appearance | 664.062 HUT Food colour & appearance | 664.062 HUT Food colour & appearance | 664.07 AHM Novel food processing : | 664.07 ARA Trace element analysis of food and diet / | 664.07 BEL Food Chemistry | 664.07 BEL Magnetic Resonance in Food Science |
Includes bibliographical references and index.
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