Antioxidant status, diet, nutrition and health /
Additional authors:
Papas, Andreas M.
Series:
CRC series in contemporary food science
Published by :
CRC Press,
(Boca Raton :)
Physical details: 650 p. : ill. ; 25 cm.
ISBN:084938009X (alk. paper).
Subject(s):
Antioxidants
--
Health aspects.
|
Free radicals (Chemistry)
--
Pathophysiology.
|
Nutrition.
Year: 1999
Online resources:
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
Cental Instituite of Fisheries Education | 616.07 PAP (Browse shelf(Opens below)) | Available | 24474 | |
|
Books
|
Cental Instituite of Fisheries Education | 616.07 PAP (Browse shelf(Opens below)) | Withdrawn | 22740 |
Browsing Cental Instituite of Fisheries Education shelves Close shelf browser (Hides shelf browser)
| 616.07 DIG Molecular pathogenesis of virus infections : | 616.07 KUM Molecular Pathology | 616.07 PAP Antioxidant status, diet, nutrition and health / | 616.07 PAP Antioxidant status, diet, nutrition and health / | 616.07 ROB Bacterial Population Genetics In Infectious Disease | 616.07 ROB Bacterial Population Genetics in Infectious Disease | 616.07 RUS Phagocyte-Pathogen Interaction |
Includes bibliographical references and index.
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