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Nutrition promotion :

by Worsley, Tony. Published by : CABI, (Wallingford, Oxfordshire ; | Cambridge, MA :) Physical details: xiii, 434 p. : ill. ; 23 cm. ISBN:9781845934637 (alk. paper); 1845934636 (alk. paper).

Subject(s): Nutrition. | Health promotion. | Medicine, Preventive. | Health Promotion -- methods. | Nutritional Physiological Phenomena.

Year: 2008

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Cental Instituite of Fisheries Education	613.2 WOR (Browse shelf(Opens below))	Available		22417

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Previous	613.2 TAY Advances in Food and Nutrition Research	613.2 WAI Superfood and Functional Food	613.2 WHI Nutrition :	613.2 WOR Nutrition promotion :	613.2 WOR Nutrition Promotion	613.28 KAM Dietary fibre /	613.28 TAN Dietary Supplements	Next

Includes bibliographical references (p. 393-429) and index.

Introduction : the aims of nutrition promotion -- Nutrition promotion in the food system -- Food consumers -- Nutrition problems and solutions -- Theories and dietary change : individual-level theories -- Theories and dietary change : environmental models -- Change methods : designs and evaluation -- Community nutrition promotion programs -- Nutrition promotion for children and young adults -- Nutrition promotion at worksites -- Hospital and health service-based programs -- Nutrition promotion in the retail sector -- Nutrition communication in the media.

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