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Development of intermediate moisture marinated fish product and its storage charactersitics

by Mandal, Sagar Chandra Series: Dissertation . 257 Published by : Central Institute of Fisheries Education (Mumbai) Physical details: ix; (71)p : ill. ; Figure. ; Table. ; 30 cm.

Subject(s): Fisheries -- India | Intermediate moisture | Marinated | Moisture | Storage Characteristics

Year: 1998

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Item type	Current library	Call number	Status	Date due	Barcode
MFSC Dissertation	Cental Instituite of Fisheries Education	639.206173 MAN (Browse shelf(Opens below))	Available		MF1113

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Includes summary and discussion,abbreviation

Includes list of plates and list of table

Include list of figure, table

Includes bibliographical references p.(64-71)

Dissertation (M. F. Sc.) -- Central Institute of Fisheries Education,1998

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