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Evaluation of critical control points in fish processing industries around mumbai with special reference to indicator species escherichia coli

by Akhtar, M. Naseem Series: Thesis . 67 Published by : Central Institute of Fisheries Education (Mumbai) Physical details: xv; (201)p : ill. ; Figure. ; Table. ; 30 cm.

Subject(s): Fisheries -- India | Escherichia coli | Fish Processing | Control point | Antimicrobial agent

Year: 2002

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Phd	Cental Instituite of Fisheries Education	338.3727 AKH (Browse shelf(Opens below))	Available		PH77

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Includes summary and discussion

Includes list of plates and list of table

Include list of figure

Includes bibliographical references (163-201)

Thesis (Ph.D.) -- Central Institute of Fisheries Education,2002

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