The Composition of Foods (Record no. 207)

MARC details
000 -LEADER
fixed length control field 00363 a2200145 4500
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.2
Item number MCC
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name McCance, R A
Dates associated with a name
245 ## - TITLE STATEMENT
Title The Composition of Foods
250 ## - EDITION STATEMENT
Edition statement 3rd
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London
Name of publisher, distributor, etc HER Majesty's Stationery Office
Date of publication, distribution, etc MCC 1960
300 ## - PHYSICAL DESCRIPTION
Extent viii, 252p.
490 ## - SERIES STATEMENT
Series statement Special Report No. 235
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Compositions
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutrition
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Cental Instituite of Fisheries Education Cental Instituite of Fisheries Education 03/22/2012   613.2 MCC 800 01/05/2013 03/22/2012 Books
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