Food Microbiology Fundamentals and Frontiers (Record no. 17696)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00327nam a22001337a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 978-1-55581-407-6 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.001579 DOY |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Doyle Michael P. |
| 245 ## - TITLE STATEMENT | |
| Title | Food Microbiology Fundamentals and Frontiers |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 3rd |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Washington |
| Name of publisher, distributor, etc | ASM Press |
| Date of publication, distribution, etc | 2007 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1038p. |
| Dimensions | 28cms. |
| 942 00 - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha issues (borrowed), all copies | 4 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Date last borrowed | Price effective from | Koha item type | Total Renewals |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Cental Instituite of Fisheries Education | Cental Instituite of Fisheries Education | 03/06/2013 | 11670.10 | 1 | 664.001579 DOY | 22997 | 03/01/2014 | 02/06/2014 | 03/06/2013 | Books | |||||
| Cental Instituite of Fisheries Education | Cental Instituite of Fisheries Education | 03/06/2013 | 11670.10 | 1 | 664.001579 DOY | 22998 | 12/04/2013 | 11/23/2013 | 03/06/2013 | Books | |||||
| Cental Instituite of Fisheries Education | Cental Instituite of Fisheries Education | 03/06/2013 | 11670.10 | 4 | 664.001579 DOY | 22999 | 05/14/2019 | 04/30/2019 | 03/06/2013 | Books | 1 | ||||
| Cental Instituite of Fisheries Education | Cental Instituite of Fisheries Education | 03/06/2013 | 11670.10 | 4 | 664.001579 DOY | 23000 | 06/05/2018 | 02/26/2018 | 03/06/2013 | Books |