Microbial Safety of Fishery Products (Record no. 171)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00470 a2200181 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0121727408 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.9497 |
| Item number | CHI |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Chichester, C O |
| Dates associated with a name | |
| 245 ## - TITLE STATEMENT | |
| Title | Microbial Safety of Fishery Products |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New York |
| Name of publisher, distributor, etc | Academic Press |
| Date of publication, distribution, etc | CHI 1973 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xv, 334p. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Microbial Safety |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Fish Processing |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Quality Control |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Fish Product Quality |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food Microbiology |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Graham, H D |
| Dates associated with a name | |
No items available.