Food Canning Technology
Larousse, Jean
Food Canning Technology - New York Wiley-VCH LAR 1997 - xv, 719p.
0471186104
Food Canning
Food Microbiology
Biotechnology
Canning
664.0282 / LAR
Food Canning Technology - New York Wiley-VCH LAR 1997 - xv, 719p.
0471186104
Food Canning
Food Microbiology
Biotechnology
Canning
664.0282 / LAR