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Fish oils /

Fish oils / edited by Barry Rossell. - Leatherhead, Surrey, UK : Chichester, West Sussex, U.K. ; Ames, Iowa : Leatherhead Food International ; Wiley-Blackwell, 2009. - x, 250 p. : ill. ; 24 cm. - Oils and fats handbook ; v. 4 . - Oils and fats handbook ; v. 4. .

Includes bibliographical references and index.

ISBN: 9781905224630

LCCN: 2010286046

Nat. Bib. No.: GBA965969 bnb

Nat. Bib. Agency Control No.: 015303250 Uk

Subjects--Topical Terms:
Fish oils--Handbooks, manuals, etc.
Fish oils in human nutrition--Handbooks, manuals, etc.
Oils and fats, Edible--Handbooks, manuals, etc.

LC Class. No.: TP676 / .F568 2009

Dewey Class. No.: 665.2

National Agricultural Library Call No.: TP676 / .F57 2009

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