Processing effects on safety and quality of foods
Processing effects on safety and quality of foods
edited by Enrique Ortega-Rivas.
- Boca Raton : CRC Press, c2010.
- xxi, 572 p. : ill. ; 25 cm.
- Contemporary Food Engineering Series .
- Contemporary food engineering .
- Contemporary food engineering (Unnumbered) .
Includes bibliographical references and index.
9781420061123 (alk. paper) 1420061127 (alk. paper)
2009003960
GBA908246 bnb
014889274 Uk
Processed foods--Safety measures.
Food industry and trade--Quality control.
Food--Quality.
TP373.5 / .P76 2010
664.02/RIV
Includes bibliographical references and index.
9781420061123 (alk. paper) 1420061127 (alk. paper)
2009003960
GBA908246 bnb
014889274 Uk
Processed foods--Safety measures.
Food industry and trade--Quality control.
Food--Quality.
TP373.5 / .P76 2010
664.02/RIV