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Seafood Nutrition Facts, Issues and Marketing of Nutrition in Fish and Shellfish by Nettleton, Joyce A Publication: New York Van Nostrand Reinhold 1985 . 280p. Date: 1985 Availability: Items available: Cental Instituite of Fisheries Education (7),
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Food Safety in Shrimp Processing A Handbook for Shrimp Processors, Importers, Exporters, & Re by Kanduri L. Publication: Oxford Fishing News Book 2002 . 174p.,24cms. Date: 2002 Availability: Items available: Cental Instituite of Fisheries Education (6),
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Seafood Ecoloabelling Principles and Practice by Ward Trevor Publication: New Delhi Wiley-Blackwell 2008 . 447p. Date: 2008 Availability: Items available: Cental Instituite of Fisheries Education (1),
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Marine products for healthcare : functional and bioactive nutraceutical compounds from the ocean / by Venugopal, V. Publication: Boca Raton : CRC Press/Taylor & Francis, 2009 . xxi, 527 p. : 25 cm. Date: 2009 Availability: Items available: Cental Instituite of Fisheries Education (1), Withdrawn (1),
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