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		Functionality of Food Phytochemicals. Vol 31 by Johns, Timothy Publication: New York Plenum Press 1997 . viii, 273p. Date: 1997 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

		Risk assessment of phytochemicals in food : novel approaches, symposium / Publication: Weinheim : \| Bonn : Wiley-VCH ; \| DFG, 2011 . 476 p. : , "Symposium, "Risk assessment of phytochemicals in food - novel approaches", organized by the Senate Commission on Food Safety (SKLM) of the German Research Foundation (Deutsche Forschungsgemeinschaft, DFG), was held from March 30th to April 1st, 2009 in Kaiserslautern, Germany"...Pref. 24 cm. Date: 2011 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

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