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Enhancement of shelf life of fresh fish by chemical treatment dissertation submitted in partial fulfillment of degree of master of science in ( Fisheries Resources Management ) by Das, Nilo Publication: Mumbai Central Institute of Fisheries Education 1998 . viii, 60p. : b ill. ; Figure. ; Table. ; , Includes summary, discussion and result | Includes tables and plates 30 cm. Date: 1998 Availability: Items available: Cental Instituite of Fisheries Education (1),
Occurrence and spoilage potential of aeromonas spp in fresh fish and fishery products dissertation submitted in partial fulfillment of degree of master of fisheries science (Post harvest technology) by Kiran, B.D. Publication: Mumbai : Central Institute of Fisheries Education, 2004 . xvi, 106 p. : , Includes summary, discussion and result. | Includes list of tables, figures and plates. 30 cm. Date: 2004 Availability: Items available: Cental Instituite of Fisheries Education (1),
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