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Microbiological examination methods of food and water : a laboratory manual / by Silva, Neusely da. Publication: . xxvii, 456 pages : , "A balkema book." 28 cm Availability: Items available: Cental Instituite of Fisheries Education (3),
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Introductory Food Microbiology by Iyer Balskridhnan Publication: New Delhi Bio Green Books 2011 . 327p. 24cms. Date: 2011 Availability: Items available: Cental Instituite of Fisheries Education (1),
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Experimental Microbiological Techniques in Food and Food Products by Remmington Aaron Publication: London Kores Press Ltd. 2014 . 288p. 24cms. Date: 2014 Availability: Items available: Cental Instituite of Fisheries Education (1),
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