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		No cover image available Introductory Food Microbiology by Iyer Balskridhnan Publication: New Delhi Bio Green Books 2011 . 327p. 24cms. Date: 2011 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

		Experimental Microbiological Techniques in Food and Food Products by Remmington Aaron Publication: London Kores Press Ltd. 2014 . 288p. 24cms. Date: 2014 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

		Food-borne viruses : progress and challenges / Publication: Washington, DC : ASM Press, 2008 . xii, 245 p. : 24 cm. Date: 2008 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

		Food safety : researching the hazard in hazardous foods / Publication: . xvi, 491 pages : 24 cm. Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

		Microbiological analysis of food and water : guidelines for quality assurance / Publication: Amsterdam ; \| New York : Elsevier, 1999 . xviii, 266 p. : 23 cm. Date: 1999 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

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