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Magnetic Resonance Imaging in Foods by Mccarthy, Michael J Publication: New York Chapman & Hall 1994 . x, 110p. Date: 1994 Availability: Items available: Cental Instituite of Fisheries Education (1),
Food Analysis Theory and Practice by Pomeranz, Yeshajahu Publication: New York Chapman & Hall 1994 . xiv, 778p. Date: 1994 Availability: No items available:
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