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		No cover image available Biochemical changes in fish minces thesis submitted to the university of Bombay for the degree of master of science in biochemistry by Jain, Sanjeev Publication: Mumbai Central Institute of Fisheries University 1985 . xxxxii; (226)p : , Includes summary and discussion \| Includes list of plates and list of table \| Include list of figure 30 cm. Date: 1985 Availability: No items available: Add to cart (remove)

		No cover image available Development of dried fish cake from minced meat and to study its storage life a dissertation submitted in partial fulfillment of the requirement for the award of the degree of Master of Science in Fisheries Management by Ali, Mohammad Ibrahim Publication: Mumbai Central Institute of Fisheries Education 1996 . vii; (84)p : , Includes summary and discussion,abbreviation \| Includes list of plates and list of table \| Include list of figure 30 cm. Date: 1996 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

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